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Goat Meat for Sale
Carne de Cabra para la Venta

Young goats before processing

We have for sale USDA-processed meat from our young pasture-raised goats.
The goat meat is vacuum-wrapped and frozen. The available meat cuts for sale include steaks, chops, roasts, quarters, ribs, and ground.
 


Available soon!
We're just about ready for processing and will soon have a supply of goat meat to offer.
Please check back or contact us and be added to the waiting list.

 



To buy goat meat:
Choose your cuts of goat meat.
Email the selection and your zip code to us.
We'll reply with a total price that includes shipping.
Upon your approval, we'll send you an invoice from which you may pay.



Richard and Michele Delanty
Canyon Goat Company, Inc.


Cabrito from our farm to your home.
Send us an email or give us a call at 573-216-9056.


 

Goat Meat Cut and Approximate Weight

Price
per Pound

goat meat roast for sale   chevon roast

Bone-in leg roast
1.5- to 2.5-pound package

$11

cabrito chops for sale   goat meat chops 

Bone-in chops
1-inch thick
1-pound package

Sold Out

$

tenderized goat cube steaks   cabrito cube steaks

Boneless cube steaks
5 in a package
1-pound package

Sold Out

$

buy goat meat ribs   chevon ribs for sale 

Ribs
2 slabs per package
3.5- to 4-pound package

Sold Out

$

shoulder steaks from goat   chevon steaks for sale 

Bone-in
shoulder steaks
.75-inch thick
1-pound package

Sold Out

$

ground goat meat   goat meat ground 

Ground
1-pound package

Sold Out

$

chevon fries   goat fries 

Goat fries
(testicles)
.75- to 1-pound package

Sold Out

 

$

goat meat fore quarter    

Fore quarter
7.5- to 8-pound package


at farm purchase only, no shipping

$

goat meat hind quarter   cabrito hind quarter 

Hind quarter
5.5- to 6.5-pound package

at farm purchase only, no shipping

$9


Worldwide, more goat meat is consumed than any other red meat.
Goat meat is a healthy alternative to beef, pork, and chicken because of its lower fat, calorie, and cholesterol content.
Goat meat is a great source of protein and iron.
Caribbean, North African, and Middle Eastern cuisine are becoming increasingly popular.
It's no wonder goat has become a mainstream meat in the United States.
Whether you call it cabrito or chevon, goat meat is a nutritious, delicious, and welcome addition to the dinner table.

The nutrition facts are impressive:
USDA Nutrition Chart for Goat Meat (Chevon, Cabrito)


Canyon Goat Company, Inc.
324 Velvet Antler Road
Camdenton, Missouri
phone 573-216-9056 (7:00 AM to 8:00 PM central time)
 e-mail canyongoat@gmail.com